Celebrate the flavours of the harvest festival - Baisakhi at Cafe Pride, Pride Plaza, Aerocity

Posted by Bite Me! April 21, 2017

Celebrate the flavours of the harvest festival - Baisakhi at Cafe Pride, Pride Plaza, Aerocity

Pride Plaza Hotel Aerocity, has an elegant spread of 385 exquisite rooms and suites, 5 state-of-the-art Banquet Halls, eclectic dining venues, an outdoor swimming pool, fitness center and ORA spa that resonate true Indian hospitality and traditional services.

The restaurants at the hotel offer a perfect blend of authenticity and sumptuous flavors that are bound to leave guests with a memorable dining experience. The host of dining options are a paradise for food lovers who wish to experience the nuances of authentic Asian recipes or savor the aromatic flavors of international cuisine. The all day dining restaurant – Café Pride, the Pan-Asian restaurant – Oriental Spice, a poolside barbeque restaurant – Aqua Grill and Mr. Confectioner – the patisserie offers an assortment of confectionery and bakery products. Imprinted with alluring decor, the lounge bar, Stallion lets one unwind after a long day with invigorating cocktails, mocktails and world-class beverages. What’s more, for a dose of tranquility and relaxation, one can head to Ora Regenesis Spa, the wellness center featuring a fully-equipped fitness center and a relaxing spa.

Cafe Pride at Pride Plaza, Aerocity is celebrating the flavours of the harvest festival - Baisakhi by offering to serve its customers a big extensive selection of vegetarian and non-vegetarian dishes packed with a Punjabi Tadka.

The lavish buffet includes popular starters like Amritsari Machhi, Machhi Ke Sole, Murgh Tikka Angara, Punjabi Paneer Tikka, Haryali Aloo Tikka, Bhutte ke Kebab and main course dishes like Dhabewali Dal, Murgh Shahi Patiala, Balti Gosht, Saag Motiya Lahsuni, and Amritsar Wadi among several others. You can also pamper your sweet tooth with famous Punjabi desserts like Kesari Phirni, Atta Pinni, Gud ka Halwa and Choliya ka Halwa.

With such a huge spread awaiting us, I headed straight for the chat and it was everything I wanted it to be - flavourful, sweet, savoury and tangy.

Moving on to the starters, I tried a bit of everything - Amritsari Machhi, Machhi Ke Sole, Murgh Tikka Angara, Punjabi Paneer Tikka, Haryali Aloo Tikka, Bhutte ke Kebab .

My favourites were the Murgh Tikka Angara and Punjabi Paneer Tikka which were tender, moist and absolutely delicious.

Moving on to the main course, the dishes were served punjabi style with an assortment of breads. The flavours were bold and the level of spices in each dish was exactly what you would expect at a dhaba.

Every dish that you would expect at a dhaba was available whether it be the Dhabewali Dal, Murgh Shahi Patiala, Balti Gosht, Saag Motiya Lahsuni, or the Amritsar Wadi among several others.
The dishes were served with green chillies, onion and salt - completely dhaba style!

The mutton and fish curries were my absolute favourites. Both the fish and mutton were cooked to perfection and were succulent, full of flavours and absolute gastronomic delights.

No meal is complete without dessert and the desserts at Cafe Pride just blew my mind.
I now feel that I should have started with the desserts first :P

The options available consisted on Indian and Western desserts. I was drawn to the Indian desserts obviously because who can choose a slice of cake over a piping hot gulab jamun topped with rabri and almonds :D .

The platter below as you can see consisted of the Boondi Phirni, Atta Pinni and milk cake.
Each of the below dishes were more delighful and delectable than one can ever imagine.
My mouth is watering thinking of them right now.
I scraped of every bit of the Boondi phirni and the milk cake and finally ate my first atta pinni and i loved every bit of it. Yum Yum Yum!